If you want a healthy and quick way to satisfy a pizza craving, this one is for you! This is my favorite thing to make on a Friday night. For some reason, Friday nights seem like pizza nights, right?
Pre-heat oven to 400 degrees.
I like to roast the garlic in a pan first with a drizzle of olive oil until its lightly browned. Set aside.
Place tortillas on a baking sheet lined with parchment paper. Top tortillas with sauce (I am in love with sauce so I tend to use a lot but you can use however much you like). Sprinkle cheese shreds on top. You don’t need to completely cover the sauce. Add spinach leaves and sprinkled on a little more cheese shreds. Top with roasted garlic and fresh cracked pepper.
Bake until the cheese is melted and begins to brown slightly, to your liking. It should take 10-20 minutes. Remove from oven, slide parchment paper with pizzas onto a cutting board and slice with a pizza cutter. Enjoy!
Now off you go to whip it up vegan!