Blueberry Cobbler

One day I was having a craving for sweets (well, that’s like every day) but on this particular day, I decided to whip up a cobbler using the organic wild blueberries I had in my freezer.  Yum!  I made 3 individual servings. Ingredients Frozen blueberries (I used 1 bag) 1 Tbsp fresh lemon juice (optional) … Continue reading

Mini Pumpkin Whoopie Pies

Mini Pumpkin Whoopie Pies

There’s nothing better than baking with pumpkin on a fall day! It makes the house smell so good! The original recipe came from Libby’s and I modified a few things and veganized it. One of my friends who has tried both the vegan and conventional version said she couldn’t tell the difference. I actually took … Continue reading

Vanilla Bean Frosting

Vanilla Bean Frosting

The cupcakes shown here are from my recipe for Chocolate Strawberry Cupcakes with Fluffy Strawberry Frosting but instead of the strawberry frosting, I’ve topped them with vanilla bean frosting and strawberry garnish. When I make these cupcakes for kids I tend to use the strawberry frosting but when I make them for adults, I use … Continue reading

Peach Cobbler

Peach Cobbler

I wish it was peach season all year long! These are organic white peaches and they are so sweet and delicious! The house smelled so good while these were baking that it made my mouth water and I gobbled one up as soon as it came out of the oven! Ingredients 4 c fresh peaches, … Continue reading